Why we recommend Los Patos?
Housed within a XIX century palace, which is currently the Hospes Hotel, we find Los Patos en el Palacio, one of the top gastronomic destinations in the city of Granada.
The restaurant specialized in traditional Granadino cuisine. The kitchen uses only the freshest and highest quality ingredients available.
The restaurant is elegant and sophisticated, perfect for a romantic dinner.
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Average customer review Score for Los Patos – Hospes Palacio de los Patos
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Type of food at this restaurant
Andalusia is Spain´s largest region so you can expect local differences in its cuisine from place to place. Having said this, however, Andalusia is the world´s largest producer of olive oil, so you would expect olive oil being extensively used in Andalusian cuisine.
The use of olive oil also explains the so called “pescaito frito” which is the local version of fried fish. Delicious!
Tomato soups like gazpacho and salmorejo (from Cordoba) or cold garlic soups like ajoblanco (malaga and Cadiz) are perfect for Andalusian´s weather.