Ispal in Seville
ISPAL is the latest project put forth by the La Raza restaurant group which has been at the top of the culinary world in Seville since 1932. Located in the heart of Seville, ISPAL is a restaurant dedicated 100% to traditional Sevillian cuisine, recovering long-forgotten traditional Sevillian recipes and preparing them with Avant-guard techniques. Chef Antonio Bort uses only local, fresh ingredients to bring his recipes to life. ISPAL only works with local providers from the province of Seville to source their ingredients. ISPAL is the only restaurant in the world that offers 100% Sevillian food. ISPAL also offers an extensive wine list, designed by sommelier Rafael Bellido, featuring Sevillian wine. The most AUTHENTICALLY Sevillian dining experience you will find.
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Top pick are among our best options in the city due to the quality of their menu, but also friendliness of staff and excellent value for money