Why we recommend El Arandia de Julen?
Located just a few meters from the Church of San Antón in the center of Bilbao we find El Arandia de Julen, a basque eatery dedicated to maintaining the traditional flavors and recipes of the Basque country.
Chef Julen Prado-Egiar provides a truly authentic Basque dining experience. The specialty is the “alubias con sacramentos” (bean stew) and the T-bone steak, but everything on the menu is worth a try.
The decor is again, very authentically Basque with stone walls, wooden chairs, and dim lighting. If you are in the area and want some delicious authentic Basque food, this is a great option.
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